Pastrami - Beef Sliced With Spice Coating 100gr
- Brand: Danet
- Product Code: LTP-DNT-002
- Availability: In Stock
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HK$69.00
Estimated Delivery Date
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Mar 29Order today
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Mar 30 - Mar 31Estimated prepare date
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Mar 31 - Apr 01Estimated arrival date
The Turkish horsemen of Central Asia used to preserve meat by placing slabs of it in pockets on the sides of their saddles, where it would be pressed by their legs as they rode. This pressed meat was the forerunner of today’s pastirma, a term which literally means ‘being pressed’ in Turkish, and is the origin of the Italian pastrami. Pastirma is a kind of cured beef, the most famous in Middle Anatolia.
Ingredients: Beef meat, pastrami spices ( fenugreek, red pepper, onion, garlic, salt, preservative sodium nitrite )
| NUTRITIONAL VALUE | 100gr |
|---|---|
| Protein | 25 g |
| Total Fat | 4 g |
| Sodium | 5 g |
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。
